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Spices

Spices A to Z

Make extra room in your spice rack for the C spices. There are lots of them—and not all of them are spices. Cacao Nibs are not a spice, but you will enjoy them in all kinds of baked treats. Try Chai Spices in tea and Chesapeake Seasoning with crabs. Plan to spend some time browsing our Chiles. And don’t forget Curry in its numerous and splendid variations. ... Read More

Cajun

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Cajun, Classic Seasoning

This may surprise you: the most famous recipes for crawfish, catfish, crab, broiled oys...

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Cajun, Salt-Free Seasoning

This may surprise you: the most famous recipes for crawfish, catfish, crab, broiled oys...

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California Bold Pepper Blend

Versatile and salt-free, we mix this blend from ground peppercorns and dried bell peppe...

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Caraway, Whole Seeds

The Dutch love Caraway Seeds in Leyden cheese. Danes love them in akvavit. The English ...

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Cardamom

black cardamom pods

Cardamom, Black Cardamom Pods

Of all the world's spices, black cardamom is perhaps the most difficult to describe. Fl...

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Cardamom, Ground Seeds

Of all the world's spices, cardamom is perhaps the most difficult to describe. Flowery ...

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Cardamom, Inner Seeds

Of all the world's spices, cardamom is perhaps the most difficult to describe. Flowery ...

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Green Cardamom Pods

Cardamom, Whole Green Pods

Sun-dried cardamom pods tend toward a yellow color. Our kiln drying process, however, k...

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caribbean citrus chile rub

Caribbean Citrus Chile Rub

What's not festive about a blend of lime, lemon, and orange? Add a dash or two of nutme...

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Carne Asada Seasoning

Carne asada is a staple at Sunday lunches in Mexico. Rich in flavor and mild in heat, c...

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celery salt

Celery Salt

Fine-grained salt and ground celery seed make a wonderful, all-purpose seasoned salt. S...

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Celery, Whole Seeds

Celery grew wild in Sicily, was carried north as a medicinal plant, and, by the 17th ce...

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Central Street Salt-Free Seasoning

This workhorse blend of 30 spices is named after the vibrant neighborhood around our fl...

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chai spices

Chai Spices

Embrace the aromatic allure of Chai Spices, flavors that conjure images of bustling Ind...

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Kalonji Seeds

Charnushka Seeds

Kalonji is also known as nigella, black caraway, black onion seed, and charnushka. You ...

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Cheese Powder, White Cheddar

Cheese Powder, White Cheddar

When we're home alone, we like to bake our own cheese crackers to snack on, and this po...

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Chesapeake Bay Blend

Virginia is for lovers...and Maryland is for crabs! Whether for a classic crab boil, a ...

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Chicago Fire BBQ Rub

According to legend, in October 1871, a fire that started in the O'Leary barn burned do...

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Chiles

aji amarillo ground chiles

Chiles, Aji Amarillo

Sunny in color with a fruity, medium heat, this chile pepper creates the flavor base of...

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Aleppo Pepper

Chiles, Aleppo Peppers

Named after the Syrian city, the Aleppo pepper found its way along the Silk Road into k...

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Chiles, Ancho Ground

Chiles, Ancho Ground

Ancho chile powder is made from sweet and earthy chilies, that are mildly hot. The chil...

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Chiles, Ancho Whole

In Mexican Spanish, there are three peppers that change names when changing state. Smok...

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Chiles, Carolina Reaper

The hottest pepper on record, the Carolina Reaper was bred from the Caribbean s La Sou...

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Chiles, Cayenne

Derived from the Tupi word for pepper, cayenne appears in Caribbean, Creole, and Cajun ...

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Chile De Arbol

Chiles, Chile de Arbol

From Spanish for 'tree-like' in reference to the way the plant branches as it grows, th...

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Chiles, Chipotle Ground

Ground chipotle is a truly exciting alternative to black pepper. So exciting, in fact, ...

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Chiles, Chipotle Moritas Whole

Morita means purple in Spanish. The color makes for an attractive chipotle and evokes t...

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Chiles, Crushed Red Flakes

Crushed red pepper flakes are an icon of Italian family restaurant tables. Their use as...

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Chiles, Gochugaru Chile

Chiles, Gochugaru Chile

Kimchi owes its gorgeous red color and tempered heat to these sweet, little chile flake...

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guajillo chile powder

Chiles, Guajillo Ground

'A workhorse with a lot of dazzle', according to Chicagoan Rick Bayless, guajillo chile...

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Chiles, Guajillo Whole

A workhorse with a lot of dazzle, according to Chicagoan Rick Bayless, guajillo chiles ...

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Chiles, Habanero Ground

Grown mainly in the Yucatan, the origins of habanero can be traced to Peru 8,000 years ...

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Chiles, Kashmiri

Chiles, Kashmiri

Kashmiri chile peppers hail from their namesake province in northern India. A generous ...

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Chiles, Mulato

This sweeter cousin of the ancho chile has a flavor that includes just a hint of licori...

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Chiles, New Mexican Red Ground

You can't make carne adobada New Mexico's iconic, flavorful pork stew without authentic...

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Chiles, Pasilla

The pasilla's color and sweetness explain its name, which translates to 'little raisin....

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Chiles, Tien Tsin

Small, bright, shiny, and red, Tien Tsin chiles also called tianjin are named after Chi...

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Urfa Biber

Chiles, Urfa Biber

Known also by its Kurdish name, Isot, biber is Turkish for pepper while Urfa is a provi...

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chili con carne blend

Chili Con Carne Blend

Chili con carne is a staple of Tex-Mex cooking that was introduced to the rest of the U...

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Chili Powder

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Chili Powder, Medium

Hailing from the American Southwest, chili powder is at the core of Tex-Mex cooking. Us...

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mild chili powder

Chili Powder, Mild

Hailing from the American Southwest, chili powder is at the core of Tex-Mex cooking. Us...

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Chinese Five Spice

This classic Chinese five spice mix unites the five flavors: sweet, sour, bitter, salty...

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Chipotle Garlic BBQ Blend

Chipotle Garlic BBQ Blend

The word barbecue, though practically synonymous with American cooking, actually hails ...

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Chives

A cousin of the scallion, chives have a delicate onion flavor. Freeze-drying preserves ...

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Mexican Chorizo Seasoning

Chorizo Mexican Sausage Blend

Mexican style chorizo is a fresh version of Iberian sausage. Make your own by combining...

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Shop Cinnamon Maple Sugar

Cinnamon Maple Sugar

Two of nature's most delightful gifts – cinnamon and maple – come together to create a ...

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Cinnamon

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Cinnamon, Ceylon 5" Quills

These tight, smooth, expertly rolled quills of Ceylon cinnamon feel like delicate parch...

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Ceylon Ground Cinnamon in bowl

Cinnamon, Ceylon Ground

Quite distinct from cassia varietals, cinnamon from Ceylon (aka Sri Lanka) is the prefe...

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cassia cinnamon sticks

Cinnamon, Korintje 4" Sticks

Cut and washed, our cassia sticks are grade AA and grown in Sumatra: Indonesian cinnamo...

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Cinnamon, Korintje Ground

Hailing from the pristine highlands of Indonesia, Korintje Ground Cassia Cinnamon is a ...

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Vietnamese saigon cinnamon

Cinnamon, Saigon Ground

Among the myriad of spices the world offers, the Saigon Ground Cassia Cinnamon holds a ...

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Classic Chip Dip Mix

The key to every successful cocktail party is a great dip. Blend 2-3 tablespoons of our...

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Classic French Vinaigrette Mix

Classic French Vinaigrette Mix

Elevate your greens with our Classic French Vinaigrette Mix. A blend of shallots, garl...

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Classic Italian Dressing Mix

Classic Italian Dressing Mix

Elevate your meals with our delicious Classic Italian Dressing Mix. The perfect balanc...

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Cloves

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Cloves, Ground

Clove buds turn pink just before they flower, when they are ready to harvest. Short of ...

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Cloves, Hand Select

Discovered in Indonesia Spice Islands, cloves have long flavored the recipes of Asia, A...

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Cocoa Coffee Sugar With Intelligentsia Black Cat Espresso

Cocoa Coffee Sugar With Intelligentsia Black Cat Espresso

This decadent coffee sugar has rich aromas of cocoa, vanilla, and cinnamon. Made in par...

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Cocoa Nibs

These fermented, roasted cacao beans taste of unsweetened dark chocolate. The nibs are ...

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Cocoa Powder, Dutched

This cocoa has undergone alkalization, making it smoother and less bitter. Its deep bro...

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Cocoa

hot chocolate mix

Cocoa, Hot Cocoa Mix

We love hot cocoa like we love the first snow of winter. Made from a blend of two butte...

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Cocoa, Masala Hot Cocoa

The warmth of Indian spices make our masala hot cocoa mix delicious and exotic. After y...

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Cocoa, Mexican Hot Cocoa

Cocoa, Mexican Hot Cocoa

Hot cocoa was once reserved for Aztec and Maya elites. This Mexican-style cocoa mix is ...

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Coffee Cake Sugar With Intelligentsia Black Cat Espresso

Coffee Cake Sugar With Intelligentsia Black Cat Espresso

Like freshly baked coffee cake, this coffee sugar adds a hint of indulgence to your dai...

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Coriander

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Coriander, Ground Moroccan Seeds

Coriander is both an herb (the leaves) and a spice (the seeds). German, Pakistani, Afri...

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Coriander, Indian Seeds

Consider: Chefs from Germany to South Africa and points in between use the nutty and pe...

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Coriander, Moroccan Seeds

The most commonly imported type, Moroccan seeds are pleasantly sweet and used in Middle...

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CrushGrind Pepper Mill

CrushGrind Pepper Mill

This oiled oak pepper mill complements any kitchen countertop or dining room table with...

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Cumin

ground cumin seeds

Cumin, Ground Seeds

Unleash your full culinary potential with The Spice House's Ground Cumin Seeds. This sp...

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whole cumin seeds

Cumin, Whole Seeds

Whole cumin seeds are perfect on top of salads or steamed rice. The true flavors come o...

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Curry

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Curry, Garam Masala Ground

Garam Masala, which means warming spices, comes from northern India. Instead of turmeri...

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Curry, Sweet

The word curry is Tamil for sauce. In the 17th century, curry powder was introduced to ...

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Curry, Thai Red

This Red Curry Powder is versatile, medium in heat, redolent of galangal and lime, and ...

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 Vadouvan

Curry, Vadouvan

In the late 17th century, the French East India Company established a presence at Pondi...

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