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Ground Kashmiri Red Chiles

Ground Kashmiri Red Chiles

Name: Chiles, Kashmiri
Brand: The Spice House
SKU: FG-132349-JAR
Price: 8.99 USD
Availability: InStock

Hot & Spicy

Global Flavor

Made in Small Batches

Kashmiri chile peppers hail from their namesake province in northern India. A generous teaspoon adds earthy sweetness, medium heat, and vibrant color to authentic Indian recipes, or any dish in need of warmth.

Jar, 2.4oz. $8.99
Flatpack, 2.4oz. $8.79

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Staff Tips & Tricks

Mix it with yogurt and lime juice to make sauce for stewed lamb, grilled veggies, or fish tacos.
Add to fruity chutneys for a more vibrant color and a little extra kick.
Sprinkle into curried chickpeas, stewed lentils, or simmering beans.

About This Spice

Kashmiri chile powder is a staple of Indian cuisine. This ground chile is favored for flavoring authentic dishes such as tandoori chicken, chicken makhani, chutneys, curries, lentil dal, and biryani. It also adds delicious depth and warmth to tomato sauces, barbecue rubs, stews, and salad dressings. Kashmiri pepper has a mild heat and ranges from 1,500 to 2,000 Scoville heat units.

Ingredients: Chiles

Ingredients

Chiles

Spice Highlights

Processing

ground

Taste Notes

earthy, sweet, warm

Perfect For

tandoori chicken, curries

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Spices

Frequently Bought Together

Where has this been all my life?

I saw this on an ingredient list, I had never heard of it. I love chili peppers, so checked this out. Holy mackerel is this good. It had so much more depth than just spicy, which it is, but it flares up but goes to a slight hot aftertaste. Now I’m putting it on most everything to see if there’s anything it will NOT work with. You’ll love it.

Beautifully packaged and promptly delivered spices

This is what Kashmiri chili powder should be

This is my Kashmiri chili powder of choice. I have been VERY disappointed with other brands that are far too hot. This powder is correct for getting some spicy heat and a bit of red color in Indian dishes.

Extraordinary

Everything- salts, peppercorns, teas, etc…

Great on wings!

We used it on wings to give them a little zing in comparison to what is on the market now it outshines them all!

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