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Featured Recipes For

Granulated Garlic

Pasta Toss

Pasta Toss

I make this to cut down on several steps for simple pasta dishes. I've done it with all kinds of meat and veggies tossed in. Use whatever you feel like.
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Wisconsin Cheese Soup

Wisconsin Cheese Soup

This recipe is for one of your employees, and my daughter Jodie Parks. This was always her favorite soup when I worked at the Feed Store in Springfield IL.
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Brown Rice with Crushed Red Pepper and Garlic

Brown Rice with Crushed Red Pepper and Garlic

A fine chef I knew dressed Italian pasta this way. He adapted it from the peppery way the Japanese dress their Soba noodles. Try it on pasta, too. Optionally, add...
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Passion Fruit Wasabi Mustard

Passion Fruit Wasabi Mustard

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Ginger Curry Mustard

Ginger Curry Mustard

If you have every had currywurst, you have got to try this mustard recipe.
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Grilled Flank Steak Marinade

Grilled Flank Steak Marinade

The marinade for this steak is unbelievable! I can't stop eating it.
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Coarse Mustard

Coarse Mustard

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Weekend Turkey Soup Stock

Weekend Turkey Soup Stock

This recipe comes to us courtesy of the Spice of Life Cookbook by Treva Davis (no longer in print).
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Toasted Fennel Spice Rub

Toasted Fennel Spice Rub

Made it up from other ideas. I like to make a spice mix to my own specifications without too much salt or none at all. Then add it as needed....
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Sweet & Savory Sweet Potato Seasoning

Sweet & Savory Sweet Potato Seasoning

I love sweet potatos, but I don't like they way most people sweeten them even more. This is a little sweet and a little savory. I tasted something like this...
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Marcia's Wild Spaghetti Western Chili

Marcia's Wild Spaghetti Western Chili

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Baked Ham

Baked Ham

This is your classic glazed ham. This recipe will take about 4 hours, but the last hour is when all the spicy and flavorful magic happens.
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Sloppy Joe Recipe

Sloppy Joe Recipe

This Sloppy Joe recipe was given to us by a former employee (still current friend) Dan Gassert. This is the best Sloppy Joe I've ever tasted.
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Moroccan Roasted Carrots

Moroccan Roasted Carrots

These roasted carrots are a modification of a Moroccan carrot recipe in a book on Morocco.
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Home-made Bar-b-qued Chicken

Home-made Bar-b-qued Chicken

I modified a recipe that I saw on America's Test Kitchen on PBS. I am addicted to Old World 3rd Street Salt Free Spice*, and use it in everything but...
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Dry Spice Rub for Pork & Salmon

Dry Spice Rub for Pork & Salmon

This Dry Rub for Pork and Salmon recipe makes a large amount of dry rub. It's impossible without the smoky paprika and chipotle dry pepper.
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Cal's Creamy Mushrooms

Cal's Creamy Mushrooms

White pepper really completes the cream sauce with its funky and spicy flavor.
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Berbere - Ethiopian spice blend

Berbere - Ethiopian spice blend

The non-specific amounts in this recipe are because each Ethiopian cook has her own variation of this basic spice blend. Feel free to vary amounts to your own taste.
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Sesame Sumac Pesto

Sesame Sumac Pesto

This Middle-Eastern version of pesto is quick to whip up.
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6x4 H.A.C.A Hot Sauce

6x4 H.A.C.A Hot Sauce

This recipe was part of an experiment to answer the question: “Can a good hot sauce be made from powdered ingredients?”. The answer is: “Yes! A great hot sauce can...
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Edamame with Spicy Peppercorn Salt

Edamame with Spicy Peppercorn Salt

Edamame makes a healthy low-calorie snack that's filling and delicious. The buttery taste of edamame is decadent. It's low in fat and high in flavor.
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Salt Free Cajun Seasoning Blend

Salt Free Cajun Seasoning Blend

Red beans and rice, catfish poboys, and gumbo all need some good Cajun seasoning. 
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Spanish Rice

Spanish Rice

This Spanish rice recipe comes to us courtesy of the Spice of Life Cookbook by Treva Davis (no longer in print).
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Sweet and Spicy Mexican Beef Seasoning

Sweet and Spicy Mexican Beef Seasoning

We use this all the time! We love it so much it's our favorite taco, burrito, or nacho seasoning. I can't keep it mixed up!
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Chinese Five Spice Sliders

Chinese Five Spice Sliders

These little sliders are addictive. You can use your favorite type of ground meat, or vegan meat alternative.
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Salt-Free Southwest Seasoning Blend

Salt-Free Southwest Seasoning Blend

Perfect spice blend for chili con carne, taco seasoning, BBQ rub, and just about any grilled or smoked meat.
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Taylor Street Garlic & Herb Garlic Bread

Taylor Street Garlic & Herb Garlic Bread

This recipe comes from our Milwaukee store, where staff always talk about using the cheese sprinkle on garlic bread, so here's a recipe for how to do it with The...
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Spinach Salad with Hot Bacon Dressing

Spinach Salad with Hot Bacon Dressing

White wine, rendered bacon fat, and some spicy ingredients make a salad dressing the renders spinach irresistible.
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Cajun Hen and Sausage Sauce Piquant

Cajun Hen and Sausage Sauce Piquant

When I received word about this Spice House challenge I was thrilled! I knew I wanted to cook a hen and sausage sauce piquant after looking at some of their...
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Venison Rice and Gravy

Venison Rice and Gravy

Down here in Louisiana, just about everyone hunts something. I am a very avid sportsman and love to eat what I harvest. With this challenge I thought that a good...
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Homemade Gyro Meat

Homemade Gyro Meat

Make restaurant quality gyro meat at home with this easy recipe. If you can, put the meat on skewers and cook them over a live fire. Don't forget to make...
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White Jambalaya

White Jambalaya

This jambalaya recipe was used by Milwaukee Spice House manager Mike for a cooking demo. White Jambalaya means the rice is cooked separately from the other ingredients, and then stirred...
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No Cook Peanut Sauce

No Cook Peanut Sauce

If you can boil water...you can make this amazing sauce! Try adding a pinch of Thai Red Curry Powder for extra complexity.
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American Enchiladas

Easy Beef Enchiladas

I concocted this American enchilada recipe to introduce my children to Mexican style food-about 20 years ago-and they still love it.
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Mike's Dark Side Chili

Mike's Dark Side Chili

This one comes from Mike, our Spice House manager at the Milwaukee Public Market Add a Porter or Stout beer to the mix for some extra darkness.
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Herb Crackers

Herb Crackers

Make gourmet herb crackers at home, feel free to switch and swap the herbs to your liking. This recipe was the perfect balance for me.
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Chipotle Bourbon Steak

Chipotle Bourbon Steak

I developed this with what I had on hand in the kitchen. When ever I make it, people not only scarf down the steaks, but make me write down the...
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Chinese Five Spice Chicken Wings

Chinese Five Spice Chicken Wings

Sticky, spicy, and scrumptious. Chinese Five Spice's flavor is very akin to American BBQ.
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Dad's Steak Seasoning

Dad's Steak Seasoning

This recipe is a slight variation on what my Dad used, during the years I was growing up, to season steaks on the barbecue. I continue to use it for...
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Chef Clay’s Homemade BBQ Sauce

Chef Clay’s Homemade BBQ Sauce

Recipe courtesy of Spice House friend, Chef Clay Erickson.
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Veggie Loaded Macaroni and Cheese

Veggie Loaded Macaroni and Cheese

I made this up so the vegetarians could share in a non-meat entree. Its delicious with the kale and cauliflower.
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Chicken under a Brick

Chicken under a Brick

This was one of my first tries with the Himalayan salt blocks (8x8x1.5), and it turned out delicious. The salt blocks are available at the Milwaukee Public Market and Evanston...
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Corned Beef with Cabbage, Carrots, and Potatoes

Corned Beef Brine

Often reserved for St. Patrick's Day, this corned beef recipe is succulent and redolent of premium spices.
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New Green Bean Casserole

New Green Bean Casserole

My family kept complaining about the same old string bean casserole at holiday meals. I found the basis for the recipe in a magazine, and adapted it to our tastes.
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Vinegar Allergy Italian Salad Dressing

Vinegar Allergy Italian Salad Dressing

Vinegar allergies present a huge challenge. Luckily certain spices can help you enjoy the same flavors you're used to.
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Creamy Garlic Dressing

Creamy Garlic Dressing

This recipe comes to us courtesy of the "Spice of Life Cookbook" by Treva Davis (no longer in print).
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Sausage Cheese Scones

Sausage Cheese Scones

My family loves scones. I love them too, but it's partly because they're so darned easy and quick. They're versatile, too! We had some leftover Italian sausage, which I thought...
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Down Home Baked Beans

Down Home Baked Beans

This recipe comes to us courtesy of the "Spice of Life Cookbook" by Treva Davis (no longer in print).
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Indian Oven-Fried Chicken

Indian Oven-Fried Chicken

This is a recipe I made up while I was trying to give traditional fried chicken a little bit more of a zing.
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Beef Pot Roast

Classic Beef Pot Roast

This homemade pot roast recipe was given to us by Spice House customer Brenda Gountis.
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Roasted Garlic Eggplant

Roasted Garlic Eggplant

This recipe works great on the grill too.
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Smoked Cream Cheese with Hot Honey

Smoked Cream Cheese with Hot Honey

Cream cheese topped with a savory salty seasoning, smoked then topped with hot honey. Dip seasoned crackers into cream cheese for a delightful dip on...
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Roasted Sweet Potato and Kale Salad

Roasted Sweet Potato and Kale Salad

Crispy kale leaves and savory sweet potatoes make this salad perfect for cold weather cooking.  This recipe is courtesy of our friend Dietitian Debbie.
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Sweet & Spicy Chicken Thighs

Sweet & Spicy Chicken Thighs

This chicken marinade is perfect for the grill, but is just as delicious when cooked on the stove or in the oven.
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Savory Roasted Chickpeas

Savory Roasted Chickpeas

Roasting chickpeas will change your perspective forever. These snacky, crispy bites are perfect for an appetizer, veggie and grain bowls, or as a salad topper.
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Spicy Fried Calamari

Spicy Fried Calamari

This spicy seafood recipe is a perfect app for a summer cocktail party.
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White Cheddar Crusted Chicken

White Cheddar Crusted Chicken

This crusted chicken recipe is a perfect marriage of texture and flavor.
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Spiced Pork Tenderloin

Spiced Pork Tenderloin

This Spiced Pork Tenderloin is perfect for a quick, easy and delicious weeknight meal. Not to mention, it makes the best leftovers!
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Thai Fried Snapper with Tangy Sauce

Thai Fried Snapper with Tangy Sauce

To make the most of sansho pepper, black garlic, and chilies in a single dish, I came up with the “Tangy Sauce.” It is amazing with fried fish.
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Whipped Ricotta & Crostini

Whipped Ricotta & Crostini

Whipped ricotta is the perfect appetizer for late spring and summer. The dill pollen really comes through in this creamy recipe. You can modify this with other flavors like roasted...
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Cheesy Southwest Breakfast Casserole

Cheesy Southwest Breakfast Casserole

With a Southwest spin, this recipe layers chili-and-cumin-spiced ground turkey, colorful bell peppers, generous handfuls of melty Monterey Jack cheese, and corn tortillas.
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Pakistani-Style Spiced Kebabs

Pakistani-Style Spiced Kebabs

These simple, everyday spiced kebabs are no-fuss and perfect for an anytime meal. They require just a few staples — ground beef, onion, chili, cilantro, breadcrumbs, and an egg with...
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Vietnamese Chicken Curry

Vietnamese Chicken Curry

This Vietnamese chicken curry is near and dear to my heart. It was a dish that my parents made for almost every ancestral celebration.
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Spicy Roasted Chickpeas

Spicy Roasted Chickpeas

A healthy snack or a creative crouton, these roasted legumes will be your new favorite way to cook garbanzo beans. Add them to a rice bowl or snack on them as...
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Heirloom Tomato Salad

Heirloom Tomato Salad

I love making whatever I can from scratch and that includes our salad dressings. I love my grandmother’s recipe, but Chris is a huge fan of Italian and Balsamic so...
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Cheddar Garlic Bread

Cheddar Garlic Bread

There used to be a restaurant in Beaumont, CA called the Rusty Lantern. They served a garlic cheese toast with the salad course that used a dried American cheese product.
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Easy Chicken Marsala

Easy Chicken Marsala

I made this one up to suit our tastes and to use that wonderful Spice House Herb de Provence every chance I get. It's the best you can find. It's...
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