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The Spice House
garlic pepper butcher's rub
Back of the Yards Garlic Pepper
Back of the Yards Garlic Pepper
Back of the Yards Garlic Pepper
Back of the Yards Garlic Pepper
back of the yards garlic pepper seasoning
Back of the Yards Garlic Pepper
garlic pepper butcher's rub
garlic pepper butcher's rub
Back of the Yards Garlic Pepper
Back of the Yards Garlic Pepper
Back of the Yards Garlic Pepper
Back of the Yards Garlic Pepper
back of the yards garlic pepper seasoning
Back of the Yards Garlic Pepper
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Back of the Yards Garlic Pepper Butcher's Rub

Proprietary Blend
Pairs with Beef
Made in Small Batches

If one flavor combination could represent The Spice House, it is this hard-working butcher's rub. Back of the Yards, our most popular blend, is ideal for grilling, great in burgers, and perfect with fish or eggs. It takes inspiration from the many immigrant cooking traditions that grew out of Chicago's historic meatpacking district.

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The Spice House

Staff Tips & Tricks

  • Garlic + Pepper = WOW!
  • Great for steaks, burgers, ribs, and chicken.
  • Try this on anything you grill for a nice garlic and pepper crust.
  • Also great for non-meat uses as well, like vegetables, eggs, and even to add zip to poppyseed dressing.

About This Blend

A “butcher's rub” is a coarse mix of spices that’s both flavorful and attractive on meat. We named this blend to honor the hard-working immigrants who were part of the meat industry, working in the Back of the Yards neighborhood of Chicago, south of 39th Street between Halsted and Western.

Ingredients

Pepper, garlic, kosher salt, sugar, shallots, bell peppers, parsley.

Back of the Yards Garlic Pepper Jar, 2.4oz. Nutrition Label
Back of the Yards Garlic Pepper Flatpack, 2.4oz. Nutrition Label

Spice Highlights

Processing
coarse mix
Taste Notes
garlic, robust, savory
Perfect For
grilled meats, burgers

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Recipes

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Frequently Bought Together

Customer Reviews

Based on 365 reviews
96%
(352)
3%
(10)
0%
(1)
0%
(0)
1%
(2)
b
belinda e.
only one i use

I have been buying Back of the Yards for over 15 years. it is the only blend i will use when i grill steaks or burgers. i also use it for quick seasoning on smashed avocados.

A
AmyC
Best steak and burger seasoning!

This one is a staple in the spice drawer!

P
Penny J.
Back of the Yards

I’ve tried it on burgers and steak and it was awesome! Loved the flavor and how it made the meat taste. Great blend of spices

R
Rolland T.

Back of the Yards Garlic Pepper

p
paula t.

Have been using this for years

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