back of the yards garlic pepper seasoning

Best Seller

Back of the Yards Garlic Pepper Butcher's Rub

Proprietary Blend
Pairs with Beef
Made in Small Batches

If one flavor combination could represent The Spice House, it is this hard-working butcher's rub. Our coarsely ground Butcher's Rub is bursting with flavors of savory garlic, bold black pepper, and sweet shallots. Perfect for grilling or a weeknight meal, this all-purpose rub is delicious on steaks and burgers, as well as pork, chicken, or veggies. It takes inspiration from the many immigrant cooking traditions that grew out of Chicago's historic meatpacking district.

Jar, 2.4oz. $9.99
Flatpack, 2.4oz. $9.79
Bag, 8 oz. $20.49

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Staff Tips & Tricks

Garlic + Pepper = WOW!
Great for steaks, burgers, ribs, and chicken
Try this on anything you grill for a nice garlic and pepper crust
Also great for non-meat uses as well, like vegetables, eggs, and even to add zip to dips & dressings

About This Product

A “butcher's rub” is a coarse mix of spices that’s both flavorful and attractive on meat. We named this blend to honor the hard-working immigrants who were part of the meat industry, working in the Back of the Yards neighborhood of Chicago, south of 39th Street between Halsted and Western.

Ingredients

Pepper, garlic, kosher salt, cane sugar, shallots, bell peppers, parsley.

Spice Highlights

Processing

coarse mix

Taste Notes

garlic, robust, savory

Perfect For

grilled meats, burgers

Diet & Lifestyle

Kosher, MSG-free

Customers love the bold, pepper-forward garlic flavor that gives steaks, burgers, prime rib, pork chops, and salmon a steakhouse-style kick. Many mix it into burger patties or use it as a grilling rub, while others sprinkle it on eggs, potatoes, soups, and roasted vegetables. It’s often praised for adding zip and depth without overwhelming food.

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BACK OF THE YARDS

Back Of The Yards is by far The Best Most Versatile Spice ever!! If I was stranded on an Island 🥲🏝️and I had my Back Of The Yards And My Ukrainian Village with me…I’d be set!! Best most versatile spices ever!! 👩🏼‍🍳💗Love The Spice House 🏡

Back of the yards

If you’re on the fence about buying Back of the Yards don’t be. I’ve been using it for more than 10 years. It’s my go to spice for everything. We absolutely love it. If a recipe calls for salt and pepper I use this instead. It’s great on any meat, fish, chicken, vegetables etc. I buy the latest size they offer.

Back of the yard garlic pepper added extra flavor to pork chops and steak. I plan to buy more.

So versatile!

I’ve been using Back of the Yards on literally everything - sprinkling on olive oil for dipping bread, Barcelona breads with tomatoes, olive oil, and seasoning for grilling beef, chicken,, and vegetables - possibilities are endless11

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Back of the Yards Garlic Pepper Butcher's Rub

Staff Tips & Tricks

About This Product

Ingredients

Spice Highlights

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