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Recipes

Simple Pizza Dough

This is a straightforward pizza dough recipe for stress-free homemade pizza. This recipe works especially well in a pre-heated cast iron skillet or in a pan for Detroit-style pizza. To...

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Orecchiette with Sausage and Broccoli

Pasta as a main course shouldn’t be overly complicated. As with most of these recipes, the goal is to spend time together in the kitchen, not scrubbing a million pots...
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Antipasto

Antipasto is the traditional first course in a formal Italian dinner, comprised of pickled things: Charcuterie, cheese, vegetables, and/or fish. We like to think of it as "stuff...

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Italian White Bean Soup

Reusing the water from blanching the sausages adds flavor that is otherwise lost.
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Pollo alla Cacciatora

'Pollo alla Cacciatora' is Italian for hunter's chicken stew. Like many hunter's style recipes, this chicken dish is seasoned richly and is a fine meal for colder weather. This recipe is an...
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Brenda's Pizza Sauce

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Porcini Pappardelle Dough

You know how you just love certain foods from the very first moment you taste it? I fell in love with porcini mushrooms the very first time I had it...
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Portobella and Porcini Cream Sauce

Mushrooms and cream are a classic match. Combine them with handmade pasta and you have an instant comfort dish. As the winter blues settle over the MidWest, I find myself...
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Mushroom and Black Garlic Risotto

This mushroom and black garlic risotto recipe is the perfect comfort food. Black garlic adds that perfect savory, sweet flavor to pair with the sharp cheeses and rich arborio rice....
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Cacio e Pepe

Pasta the Italian Way - Means quick, fast, and simple, but "aggettivo"-fantastico. Cacio means cheese (Italian, hard, and freshly ground) Pepe means pepper (if peppercorns, freshly ground, or other either...
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Black Garlic Parmesan Chicken

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False Coffee Chocolates with Agar-Agar

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Bagna Cauda - Anchovy and Garlic Dip

This recipe by Wave chef Kristine Subido was used for the first Spice House/Wave cooking class.
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Taylor Street Garlic & Herb Garlic Bread

This recipe comes from our Milwaukee store, where staff always talk about using the cheese sprinkle on garlic bread, so here's a recipe for how to do it with The...
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Three Meat Lasagna

Another recipie for those cold winter days in Chicago when you have an afternoon to spend in a warm kitchen. I personally recommend Pucinni or Verdi on the stereo at...
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