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Poultry Brining Blend

Fall Flavor

Holiday Favorite

Proprietary Blend

Returning Fall 2025

Orange, garlic, toasted onion, and seven herbs will tempt out the tender juices in chicken, turkey or any other bird. Make your Thanksgiving dinner one to remember. Be sure to follow our perfect brine recipe!

Bag, 8 oz. $9.99
Bag, 16 oz. $18.99

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Staff Tips & Tricks

Use this to brine other meats like chicken legs and pork chops.
Pair this blend with made with our our House Turkey Blend and Poultry Stuffing Seasoning.

About This Blend

Brining your turkey makes the meat more flavorful, tender, and juicy. A 16 oz bag of our brining blend is ideal for a 13-15 pound turkey. This spice mix compliments poultry with the flavors of orange peel, toasted onion, garlic, French-style peppercorns, and seven different herbs.

Previously Named: Turkey and Poultry Brining Blend.

Ingredients

Sea salt, cane sugar, orange peel, onions, pepper, garlic, spices Sodium content: 645.21 mg per teaspoon

Spice Highlights

Processing

blend

Taste Notes

citrus, herbaceous, savory

Perfect For

thanksgiving turkey, roasted chicken

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Perfect Turkey Brine

Poultry Rubs & Marinades

This is The Spice House's time-honored recipe for the perfect Thanksgiving turkey. You can also use this brining technique for pork or other poultry.

This is The Spice House's time-honored recipe for the perfect Thanksgiving turkey. You...

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Poultry Brining Blend

We have been deep frying turkeys for the holidays for many years. We have tried many brining blends, even making my own in the past. For convenience, a prepackaged blend is very handy and we enjoyed yours tremendously this year. Thank you.

Added a touch of sage and a couple of bay leaves. Delicious.

Never better Thanksgiving turkey

Crispy skin and done through with no pink spots. The flavor was amazing, too. I think the overnight brine is responsible.

Best Brine!!

The Brine Spice gave our turkey a fantastic flavor and texture. Cannot wait to use again for Christmas.

Test Run

Did a test run with a bone in turkey breast prior to the Thanksgiving holiday. One word “Magnificent”! No Notes

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