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The Spice House
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Garlic, Roasted Granulated
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roasted-granulated-garlic-3.png|algolia
roasted-granulated-garlic-1.jpg
roasted-granulated-garlic-1.jpg
Garlic, Roasted Granulated
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Buy It Again

Roasted Granulated Garlic

Pantry Staple
Quality
Freshness

Roasting garlic mellows its punch. This Roasted Granulated Garlic powder adds a nutty flavor where standard garlic might be too intense, like in a burger. California grown. Also available in Original Granulated Garlic, Original Minced Garlic, Original Chopped Garlic.

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The Spice House

Details

It takes nine pounds of top-grade fresh California garlic to make just one pound of dehydrated garlic. This roasted garlic powder keeps for an extended amount of time and its flavor is just like fresh, making this product easy to substitute for fresh garlic. 1/8 teaspoon of granulated garlic is equal to one medium-sized garlic clove, and a 1/2 tablespoon is about equal to one whole bulb. Release the flavor by mixing it with a liquid. If there's no liquid in your recipe (like sprinkling garlic on a salad in lieu of dressing, for example), cover the amount of garlic needed with water and let soak for about 15 minutes and then use as planned.

Ingredients

Garlic

Spice Highlights

Processing
roasted
Taste Notes
nutty, smooth, savory
Perfect For
burgers, marinades

Review Summary

  • Mellow Flavor
  • Versatile Use
  • Daily Essential

Customers appreciate the distinct, mellow flavor of this roasted garlic powder, praising its versatility in various dishes without the sharpness of fresh garlic. Its aroma and quality consistently impress, making it a favorite for daily use. Many find it a great substitute for fresh garlic, enhancing meals effortlessly.

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Recipes

Featured In

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Customer Reviews

Based on 104 reviews
99%
(103)
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D
Dan R.

You Only get the best Spices, so why buy anywhere else!

J
Jan H.o.H.
Garlic grilled cheese sandwich

We made a spicy tomato soup, adding Tomato powder and smoked paprika & chipotle. To accompany this delicious soup, we made a delicious grilled cheese using pepper jack and cheddar cheeses. To the sourdough bread, we used butter, mayo and a sprinkle of the roasted granulated garlic. WOW did that elevate the grilled cheese sandwich!

D
Daniel H.
Best Spices

I use roasted garlic along with cinnamon on roasted sweet potatoes. These are the best Spices.

W
William H.
I made bologna sausage with it is was awesome!!!

Awesome spice!!!

Y
Yvonne T.
Great flavor

This is my go to for my soups.Thank you.

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