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Barbeque Shrimp

04.05.2004

Barbeque Shrimp

fathers-day-meals moderated main-dish-recipes mardi-gras-recipes spanish-recipes

About 20 years ago, my wife and myself were having dinner at the Hilton in New Orleans. Barbeque shrimp were on the menu. My wife ordered it and thoroughly enjoyed...

Bavarian Pot Roast

04.05.2004

Bavarian Pot Roast

eastern-european-recipes moderated low-sodium-recipes main-dish-recipes

This recipe comes to us courtesy of the Spice of Life Cookbook by Treva Davis (no longer in print).

Weekend Turkey Soup Stock

04.03.2004

Weekend Turkey Soup Stock

moderated thanksgiving-recipes

This recipe comes to us courtesy of the Spice of Life Cookbook by Treva Davis (no longer in print).

Kathy's Banana Nut Bread

03.30.2004

Kathy's Banana Nut Bread

Baking bread-recipes fruit-recipes moderated low-sodium-recipes

When our children were small, we ended up with a lot of bananas that were too ripe. So, I experimented and created my own recipe for banana nut bread. The...

Ginger Spice Cookies

03.30.2004

Ginger Spice Cookies

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These cookies have gone through several incarnations. Cindy Wallner sent us the recipe that her mother adapted from Bon Appétit, March 2000. She says'These are the best, snappiest ginger snaps!...

Passover Sponge Cake

03.28.2004

Passover Sponge Cake

moderated jewish-recipes

This recipe is three generations old and has been only slightly changed from one generation to the next. The middle generation, my mother, Annis Osherow Gross, was an editor of...

03.28.2004

Chicken Mansaf

moderated low-sodium-recipes main-dish-recipes

This recipe is the Jordanian national dish. It was given to me by a Masters degree student, currently studying in Australia. I've made it for several Middle Eastern folks who...

Dad's Steak Seasoning

03.23.2004

Dad's Steak Seasoning

fathers-day-meals moderated

This recipe is a slight variation on what my Dad used, during the years I was growing up, to season steaks on the barbecue. I continue to use it for...

03.23.2004

Armenian Rice

moderated low-sodium-recipes side-dish-recipes

I was served this wonderful rice at a thank-you dinner served by an Armenian family. I was in a choral group at the time, and the daughter of the family...

Spiced Lamb Kebabs

03.23.2004

Spiced Lamb Kebabs

Barbecue & Grilling moderated main-dish-recipes moroccan-recipes

I, unknowingly, served this to a friend who doesn't like lamb, and she loved it. It is my favorite lamb recipe. Sometimes I just make the yogurt dip alone and...

03.23.2004

Syrian Za'atar

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My brother is the best cook in the family, and used to travel on business. After his supply of Za'atar (he got on his travels) ran out, I found this...

Asparagus with Saffron

03.23.2004

Asparagus with Saffron

moderated low-sodium-recipes side-dish-recipes spanish-recipes thanksgiving-recipes

This recipe is an adaptation of one I found in a medieval cookbook. It is an unusual, but tasty, way to serve asparagus.

Metaxas (Moroccan Baklava)

03.23.2004

Metaxas (Moroccan Baklava)

moderated moroccan-recipes

This is the recipe that led me to The Spice House. I was planning an 11 course Moroccan banquet, complete with music and belly dancer for my husband's birthday. This...

Coconut Cream Cake

03.22.2004

Coconut Cream Cake

dairy-recipes moderated

This coconut cream cake recipe comes to us courtesy of Jimmy Bannos and John DeMers from their cookbook, 'The Heaven on Seven Cookbook. Where It's Mardi Gras All the Time!'

Chocolate Pecan Pie

03.22.2004

Chocolate Pecan Pie

chocolate-recipes fathers-day-meals moderated pie-recipes thanksgiving-recipes

This recipe comes to us courtesy of Jimmy Bannos and John DeMers from their cookbook, The Heaven on Seven Cookbook. Where It's Mardi Gras All the Time! Photograph by: Joe...

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