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Dessert Recipes

A sweet tooth often accompanies a sophisticated palate. Discover spice-forward dessert recipes for cakes, cookies, ice cream, candy, and anything coated in sugar. Speaking of which, have you tried our Vanilla Bean Sugar?

Peppery Ginger Cookies

11.04.2004

Peppery Ginger Cookies

Baking Desserts North America North Europe

Also known as pfefferneusse cookies, these spicy bites are adored in Scandinavia during the holidays. Try them with tea or a warm mug of hot cocoa.

Curry and Cardamom Cookies

09.27.2004

Curry and Cardamom Cookies

Desserts India North America

Crisp, sweet, and a unique flavor of cardamom and curry powder.

Julie’s Super Tangy Tamarind Pie

07.31.2004

Julie’s Super Tangy Tamarind Pie

Baking Desserts North America South Europe

Tamarind is a tangy ingredient that is popular in India and Mexico. Try making this bright, sweet pie with the recipe spices needed from The Spice House.

Vanilla Kipfli on a plate

06.07.2004

Vanilla Kipfli

Baking Desserts Germany North Europe vanilla

Katie Lisheron's Vanilla Kipfl are a family favorite at Christmas and other special events. My cousin Mark loved them so much, he could eat a plateful. His nickname was 'the...

Pfeffernuesse Cookies

04.23.2004

Pfeffernuesse Cookies

Baking Desserts Germany North Europe

My great-grandmother's recipe originally called for 10 cents worth of cassia, cardamom, anise seed and orange peel. Family tradition equates that to 2 tablespoons.

04.13.2004

Pepper Cookies

cookies Desserts North America

I found this recipe ages ago in a newspaper and have had fun with it over the years. No one can guess the secret ingredient.

Chocolate Mint Brownies

04.12.2004

Chocolate Mint Brownies

Baking Desserts North America

This recipe was originally in a cookbook from Star Valley Wyoming in the 1970's and I converted it to suit my own tastes. I used to take these brownies to...

04.05.2004

Hermit Cookies

Appetizers & Snacks Desserts North America

I'm from New York City, so the only kind of hermit I knew was a reclusive woman to whom we brought food, books and other things when I was a...

Hollywood Two-Tone Cheesecake

04.01.2004

Hollywood Two-Tone Cheesecake

Cheesecake Desserts North America

This recipe is adapted from the Pope cookbook, 1958 edition. The only addition is the cinnamon applied to the first baked layer. It takes a little time to make but...

Ginger Cream Scones

03.26.2004

Ginger Cream Scones

Baking Breakfast Desserts North Europe

I discovered a delicious recipe for 'Cream Scones' several years ago, in 'The Joy of Cooking.'

03.24.2004

Almond Scones

Appetizers & Snacks Baking Breakfast Desserts Italy North America North Europe South Europe

Here's a quick and easy recipe for Almond Scones. Prep time from start to finish is 30 minutes! They're great with a cup of hot coffee.

Bread pudding in bowl

03.22.2004

Bread Pudding

Baking Desserts North America North Europe

This recipe comes to us courtesy of Jimmy Bannos and John DeMers from their cookbook, The Heaven on Seven Cookbook. Where It's Mardi Gras All the Time!

Chocolate Sauce

03.22.2004

Chocolate Sauce

Desserts Sauce

This recipe comes to us courtesy of Jimmy Bannos and John DeMers from their cookbook, "The Heaven on Seven Cookbook. Where It's Mardi Gras All the Time!"

Garam Masala Ice Cream

03.19.2004

Garam Masala Ice Cream

Desserts Ice Cream India Middle East North America South Europe

Truly an underdog ice cream. Unique and unexpected, the aromatic flavors of Garam Masala spices...

Old Town Vanilla Buttercream Cookies

03.16.2004

Old Town Vanilla Buttercream Cookies

Baking Desserts North America vanilla

I wrote this recipe especially for the Spice House's Oldtown Spiced Sugar! They've been compared to snicker doodles--but better.

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