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The Spice House
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Louisiana Creole Blend
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Buy It Again

Louisiana Creole Blend

Proprietary Blend
Hot & Spicy
Quality

The Creole cuisine of New Orleans unites European, Caribbean, and African influences. West African okra in French bouillabaisse became gumbo. Spanish paella with Caribbean peppers became jambalaya. And none of these dishes would taste the same without Creole seasoning. Our Louisiana Creole Blend is as delicious in crawfish étoufée as it is sprinkled on a po-boy.

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Flatpack 2.8oz. $8.79 ▾
  • Flatpack 2.8oz. $8.79
  • Jar 2.8oz. $8.99
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The Spice House

Details

Paprika, onion, and thyme give this blend a classic creole flavor profile, livened up with a little pepper heat. Not too salty or spicy, this blend is perfect for use in cooking, but it also stands up as a rub for roasted meats or blackened fish. Shake it straight onto prepared food instead of salt and pepper for a little cajun twist. This blend was previously called 'King Creole Seasoning.'

Ingredients

Salt, paprika, garlic, onion, cayenne, pepper, thyme, oregano.

Louisiana Creole Blend Flatpack, 2.8oz. Nutrition Label
Louisiana Creole Blend Jar, 2.8oz. Nutrition Label

Sodium Content: 480 mg/tsp

Spice Highlights

Processing
ground
Taste Notes
savory, herbaceous, zesty
Perfect For
gumbo, jambalaya

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Louisiana Creole Blend

Flatpack 2.8oz. $8.79 ▾
  • Flatpack 2.8oz. $8.79
  • Jar 2.8oz. $8.99
  • Bag 8 oz. $14.99
classic-cajun-seasoning-1.jpg

Classic Cajun Seasoning

Jar 2.5oz. $7.99 ▾
  • Jar 2.5oz. $7.99
  • Flatpack 2.5oz. $7.79
  • Bag 8 oz. $16.99
Jamaican jerk seasoning

Jamaican Jerk Seasoning

Jar 2.3oz. $8.99 ▾
  • Jar 2.3oz. $8.99
  • Flatpack 2.3oz. $8.79
  • Bag 8 oz. $18.99

Recipes

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Customer Reviews

Based on 21 reviews
95%
(20)
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T
Tommy D.
Authentic Cajun Creole Seasoning

This is it! If Creole is on the menu, look no further! Perfect for blackening, gumbo, jambalaya... You can use in any soup for a Cajun splash. Honestly, once you've tried this blend, you'll want to put it on everything!

S
Steven O.
The way to go

This one is the flavor profile you are looking for over the cajun seasoning they have.

J
Jim
Perfectly balanced, not too salty

I thought I'd never find a cajun/blackening seasoning to match the in-house blend at the restaurant where I used to work. I was wrong. The Spice House Cajun blend is savory with just the right amount of heat (I add a little Cyanne sometimes) and not overly salted like the store brands. LOVE IT!

g
george n.
New orleans

Chicken creole

R
Roy F.
The Best Seasoning out there.

The best seasonings on the market today.

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