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The Spice House
tuscan-olive-oil-seasoning-1.jpg
Tuscan Olive Oil Seasoning
tuscan-olive-oil-seasoning-3.png|algolia
Tuscan Olive Oil Seasoning
Tuscan Olive Oil Seasoning
tuscan-olive-oil-seasoning-1.jpg
tuscan-olive-oil-seasoning-1.jpg
Tuscan Olive Oil Seasoning
tuscan-olive-oil-seasoning-3.png|algolia
Tuscan Olive Oil Seasoning
Buy It Again
Staff Favorite

Tuscan Olive Oil Seasoning

Global Flavor
Proprietary Blend
Quality

Tuscany is famed for its beauty, its wine, its beef, and its olive oil. We created Tuscan olive oil seasoning to add zing to bread-dipping oil. We soon realized it's also great on croutons, mixed in with breadcrumbs for a casserole topping, or as a flavoring for mac and cheese.

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The Spice House

Staff Tips & Tricks

  • Tuscan Seasoning + Olive Oil + Toasted Bread = Quick appetizer to impress your guests.
  • Great short-cut to make homemade salad dressing, mix 2 tablespoons Tuscan Seasoning with 2/3 cups oil and 1/3 cup vinegar, and let it stand for at least 15 minutes.
  • Good way to zip up fresh tomatoes and other veggies!
  • This blend is delicious as a seasoning for breading or a topping for macaroni and cheese, or try mixing some with the ground meat when making Italian meatballs.
  • Also works great as a dry rub for meats like chicken, lamb, and pork.

About This Blend

This blend combines sweet, garlic and herbaceous flavor profiles. Perfect as a topping for many different applications and as a base for several sauces and dips. The rich color of the bell peppers and paprika also makes this an eye-catching ingredient.

Ingredients

Garlic, onion, kosher salt, bell pepper, pepper, cane sugar, rosemary, green onion, paprika.

Tuscan Olive Oil Seasoning Jar, 2.4oz. Nutrition Label
Tuscan Olive Oil Seasoning Flatpack, 2.4oz. Nutrition Label

Spice Highlights

Processing
ground
Taste Notes
sweet, garlic, herbaceous
Perfect For
bread-dipping, mac and cheese

Review Summary

  • Versatile Seasoning
  • Perfect For Dipping
  • Flavorful On Meats

Customers appreciate this versatile spice blend for its ability to enhance a wide variety of dishes, from meats and vegetables to bread and pasta. Many enjoy it mixed with olive oil for dipping or as a seasoning that adds a flavorful touch without overwhelming. It's become a staple in their kitchens, praised for its balanced taste and ease of use.

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Customer Reviews

Based on 72 reviews
92%
(66)
1%
(1)
6%
(4)
1%
(1)
0%
(0)
K
Karina L.
Simple joys with Spice House Seasonings

Simple way to make dinner better: baguette, olive oil, Tuscan Olive Oil Seasoning and Balsamic Glaze. 😊

T
Timmy G.
Wow - it pops!!

A great savory, slightly sweet multipurpose seasoning. I've used it in salad dressing, with sauteed vegetables, etc. It's giving Lake Shore Drive a run for its money!!

C
Cris D.
Great flavor!

I got this for the bread dipping, but have found it is absolutely delicious on chicken and pork. I’ll be back for more of this one, for sure!

K
Karen L.

We love this bread dip. Just the right amount of seasoning and salt. Your bread will thank you!

S
S.F.
Delicious

This is one of most often used seasonings. It's delicious sprinkled on bread, olive oil, rice, and salad. I imagine it would be good in other applications as well.

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