Vanilla sugar is a common substitute for extract in many European baked goods, especially in German baking recipes where it is known as Vanillezucker. Our vanilla sugar is slightly stronger than most commercial vanilla sugars, as it is made with both beans and extract. Besides baking, sprinkle it on toast, fruit, hot cereals, in tea, cocoa, or coffee.This vanilla sugar is used as a base to make our Lavender-Vanilla Sugar and our premium Spiced Vanilla Sugar.
Customers appreciate the delightful addition of vanilla flavor to various dishes, seamlessly enhancing their favorites like coffee, French toast, and baked goods. Many find its subtle sweetness perfect for elevating meals without overwhelming, making it a staple for breakfast, baking, and more. A little goes a long way, adding value to its purchase.
If Spice House checks my order history they will see that I have ordered this NUMEROUS times since I discovered it a few years ago. I have purchased it for gifts and gotten many addicted to it's unique flavor profile. The Cardamom is just a lovely balance and works in coffee, on breakfast goodies, in cocktails!! BEST sugar product on the market!!
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Susan T.
I bought these spices for my daughter who's comment was " I opened them to smell and it was an explosion of flavors! Nothing like the smell of the grocery store products" YUP... another happy convert...and proud to be her Mom!!
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Connie L.
Vanilla Bean Sugar
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Customer
Vanilla Bean Sugar
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Jayne F.
Vanilla Bean Sugar
I love the Vanilla Bean Sugar. Delicious. So many ways to use it.
