Sprinkle on top of banana bread before putting in the oven for a sweet, spicy and crunchy top.
Make an at-home iced coffee taste extra special with this flavored sugar blend.
Add to French toast for a dash of sweetness.
It can also be your new secret ingredient for homemade pie crusts or apple crisps.
About This Spice
The blend--created by the founder of the Spice House--begins with premium small-batch vanilla sugar, to which we add freshly ground Vietnamese Saigon cinnamon and a small amount of aromatic ground Indian cardamom. This flavored sugar blend is perfect in tea and reminiscent of the Middle Eastern tradition of flavoring coffee with cardamom. This blend was formally named, "Chicago Old Town Spiced Sugar."
Customers appreciate the delightful flavor and versatility of this sugar blend, using it in a variety of dishes from breakfast favorites like oatmeal and toast to baking treats like cookies and pastries. The unique spices, particularly the hint of cardamom, elevate ordinary meals, making it a favorite addition to their kitchens.
Great flavor and adds such a great flavor to my coffee and baked goods.
J
Jeanie B.
Vanilla Spiced Sugar
A
Anonymous
Vanilla Spiced Sugar
The best vanilla sugar around!
B
Bruce F.
Tastes great
I have used it on buttered toast and on some cookies. Has a unique flavor compared to cinnamon sugar.
G
Gigi
Very versatile
Of course you can use it for cinnamon toast, but I use it for sugaring the crust of my galettes, topping snicker doodles, , rimming cocktail glasses, sprinkling on oatmeal or giving a little texture to a pie crust. But my favorite thing to do is sprinkle a touch of this in my red roobis tea. It's amazing.
