Minced California Garlic

Name: Garlic, Minced
Brand: The Spice House
SKU: FG-137640-FP
Price: 7.79 USD
Availability: InStock

Pantry Staple

Quality

Freshness

Dehydrated garlic saves efficient cooks the trouble of peeling and handling fresh cloves. It takes nine pounds of fresh, top-grade California garlic to make a pound of this dehydrated garlic. One eighth of a teaspoon, dried, equals a single medium fresh clove. Dried minced garlic is perfect for soups and stews. Original Granulated Garlic, Roasted Granulated Garlic, or Chopped Garlic.

Flatpack, 2.5oz. $7.79
Jar, 2.5oz. $7.99
Bag, 8 oz. $17.49

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Details

Try making your own Teriyaki using this dried minced garlic. Mix one cup soy sauce to one cup brown sugar, add a teaspoon of crushed red chile flakes and a tablespoon (or two, there is no such thing as "too much garlic" but this minced garlic packs a punch) of minced garlic. Mix until the sugar dissolves, and keep it in the fridge to use for anything from a dipping sauce to the base of your very own Mongolian Beef recipe.

Ingredients: Garlic.

Ingredients

Garlic

Spice Highlights

Processing

dehydrated

Taste Notes

savory, aromatic, versatile

Perfect For

soups, stews

Convenient Cooking
Robust Flavor
Versatile Seasoning

Customers appreciate the convenience and robust flavor of this minced garlic, finding it a practical alternative to fresh cloves. It enhances a variety of dishes without the hassle of prep work. Users enjoy its versatility, using it for sautéing, seasoning, and baking, all while avoiding bitter tastes often associated with bottled substitutes.

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Great to have on hand when fresh is unavailable or not timely, and is the perfect replacement!

minced garlic

Great minced garlic. Too often I don't allow for the time to mince fresh garlic and some of the options at the grocery aren't any good tbh. This is a perfect and easy substitute no matter what recipe I'm working on. I've used it in breads, pasta sauces, casserole dishes etc.

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Great Garlic Flavor

I use Minced Garlic when sauteing ingredients in a stir-fry. A convenient way to add intense garlic flavor. Spice House herbs and spices always taste so fresh!

Love, love, love

Nothing I hate more than chopping garlic. Bottled is beyond awful. This is such a great substitute for those of us that want something flavorful and not bitter without the work. Thanks.

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Minced California Garlic

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