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Maldon English Sea Salt

Maldon English Sea Salt

Name: Salt, Maldon Traditional
Brand: The Spice House
SKU: FG-144811-EA
Price: 11.49 USD
Availability: OutOfStock

Pantry Staple

Quality

Global Flavor

This delicate flakey Maldon sea salt has been produced in Southeastern England since 1882. It is carefully dried so that the crystals form brittle pyramid shapes, giving the finished salt an appealingly light texture and a wonderful pure salt flavor. Also available in Smoked Maldon Sea Salt.

Box $11.49

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Details

Maldon salt flakes are a favorite with professionals and home cooks for the versatility of its texture, as well as its bright white color and delicate flavor. Made in Maldon, England for over a century by four generations of the same family, Maldon salt is known to be thin, brittle pyramids and flakes that can be left intact as a finishing salt for a lovely crunchy texture, or easily crushed between your fingers before use for smaller, more even grains. Use these Maldon salt flakes as a finishing salt to top salads and vegetables, chocolates or caramels, or pie crusts.

Box weight: 8.5oz 240g

Spice Highlights

Processing

flaky

Taste Notes

crisp, mineral, clean

Perfect For

finishing salt, garnishing dishes

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My favorite salt

I discovered Maldon salt a few years ago and it’s the best salt around.

This salt is awesome! So good on a steak! wow! I will definitely purchase again and again!!

A wonderful product

Due to a family illness, I am now the cook in the family. A few years ago my culinary ability included burning water. I'm getting better and The Spice House products help considerably (I will never purchase Penzys Spices)! All I knew about salt was from simple table salt (Morton) which I do not use. I never salted my food or thought much about salt but purchased the Maldon Sea Salt Flakes to help my food's taste. This salt has made me a salt lover. I will continue to purchase this and other salts/The Spice House products in the future.

Maldon salt is a great finishing salt.

I use this salt as a finishing salt on various dishes. I especially like it because it’s flaky and large but breaks easily unlike kosher salt. You won’t chip a tooth on it.

Salt for salad

Taste great

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