Savory Bread Pudding with Mushrooms and Leeks
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Staff Tips & Tricks
- Use 1/2 to 1 teaspoon per cup of any sort of stuffing.
- Mix a tablespoon of this blend into a stick of butter to rub the outside of a turkey or chicken.
- Try this blend for pork, especially homemade sausages and meatballs.
- Sprinkle this blend into your next chicken or turkey soup.
About This Blend
Ingredients
Sage, bell pepper, pepper, lemon peel, rosemary, savory, allspice, dill, ginger, marjoram, thyme.
Spice Highlights
Processing
ground
Taste Notes
sage, savory, aromatic
Perfect For
stuffing, gravies
Review Summary
Customers appreciate this seasoning for its fresh flavor and versatile use in various dishes beyond stuffing. Many enjoy its perfect blend of sage and complementary spices, enhancing traditional recipes like Thanksgiving stuffing and chicken dishes. The aromatic profile and quality are frequently highlighted, leading to repeated purchases.
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