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Madagascar Pure Double Strength Vanilla Extract

Vanilla Extract, Madagascar Double Strength

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Madagascar Pure Double Strength Vanilla Extract

Baking

Pantry Staple

Freshness

When the pursuit of culinary excellence demands the finest ingredients, Madagascar Pure Double Strength Vanilla Extract rises to the occasion. Harvested from the verdant orchids of Madagascar, this vanilla extract is a celebration of purity, intensity, and tradition. It's not just an ingredient; it's an experience, a voyage to the heart of an island known for its unparalleled vanilla beans, ensuring that every drop captures the essence of true gourmet quality.

Madagascar is famous for the abundance and flavor of its vanilla beans, but the vanilla orchid vines of this island country actually came from Mexico. Our extract is double strength, so reduce what your recipe calls for by half, which can be important for white cakes and frosting. Also available in Madagascar Vanilla Single Strength Extract, Tahitian Vanilla Extract, or Mexican Vanilla Extract. Visit our blog to learn more about Madagascar vanilla and discover new recipes.

Bottle, 4 fl. oz. $44.99
Bottle, 8 fl. oz. $84.99

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Details

The distinction of Madagascar Pure Double Strength Vanilla Extract lies in its meticulous crafting process. Only the plumpest, sun-cured vanilla beans are chosen, ensuring a profile rich in flavor and aroma. The "double strength" isn't a mere label; it's a promise. This extract boasts twice the intensity of standard vanilla extracts, making it a precious ally in the kitchen.

This pure, double-strength vanilla is made from 200 beans per gallon, extracted in a slow-percolation cold method to preserve every nuance of flavor and aroma. Whether it's to elevate a creamy custard, enrich a chocolate ganache, or to serve as the aromatic backbone of a cake, this extract brings a depth of flavor that's unmistakably pure and profound.

Madagascar Pure Double Strength Vanilla Extract Key Features:

Superior Quality: Sourced from the finest vanilla beans of Madagascar, known globally for their unparalleled quality.
Double the Intensity: Offers twice the strength of regular vanilla extracts, ensuring rich flavor even in small quantities.
Versatile Culinary Use: Perfect for a wide range of recipes, from baking to cooking, and even beverages.

With Madagascar Pure Double Strength Vanilla Extract in your culinary arsenal, every creation becomes a testament to your commitment to quality. It's not just about adding flavor; it's about infusing your dishes with the soul of an island, the passion of its farmers, and the heritage of a timeless ingredient.

Spice Highlights

Processing

extracted

Taste Notes

rich, sweet, creamy

Perfect For

custards, frostings

Full Flavor
Essential Ingredient
Rich Aroma

Customers appreciate the rich, full-bodied flavor and intense aroma of this double strength vanilla extract, noting its impact on baked goods and other sweet recipes. Many mention a significant difference compared to store-bought options, with frequent compliments on their creations. It's considered an essential ingredient for enhancing flavor in various dishes.