Baking Recipes

They say baking is more science than art, but these recipes will have you writing poetry about all the cookies, cakes, scones, and pies you create. Be sure to explore our collection of baking spices for more culinary, or artistic, inspiration.

02.27.2008

Black Magic Chocolate Cake

Baking cake Desserts North America

Ebony, or black, cocoa powder is a very dark colored Dutched cocoa powder. It is available online at baker's supply stores like King Arthur Flour. You can substitute regular Dutched...

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02.02.2008

Five Spice Cookies

Appetizers & Snacks Baking cookies Desserts Southeast & East Asia

I make cookies and snacks for our music rehearsal group each week at my home and always looking for unusual things. It is delicious served with an herbal Lemon/Ginger hot...

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01.10.2008

Norwegian Cardamom Bøller

Baking North Europe scandinavian-recipes

My father makes these every year at Christmas, but they are good all year round. The cardamom smell is intoxicating and they make a fantastic dinner roll.

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07.19.2007

Madeleines

Appetizers & Snacks Baking Desserts France North Europe

If Marcel Proust were alive today, he'd recognize this traditional French Madeline cookie instantly. Although I still use my old-fashioned French Madeline molds, I recommend that you go 21st. Century...

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12.03.2006

Apple Cinnamon Nut Bread

Appetizers & Snacks Baking Breakfast Desserts North America

I adapted this recipe from a great banana-nut bread recipe I have. --Chef Chip

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06.02.2006

Toasted Brie Bread

Appetizers & Snacks Baking Breakfast France North Europe

I started serving this at brunches with the girls. It instantly turned into a hit. It makes a great appitizer, and compliments any light meal. The best part is, it's...

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03.10.2006

Classic Irish Soda Bread

Baking bread-recipes irish-recipes moderated

Nothing goes better with corned beef and green beer (on St. Paddy's day) than this classic bread.

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03.10.2006

Chocolate Whisky Cake

Baking Desserts irish-recipes North America North Europe

This cake has lots of Irish charm, and makes a great St. Patrick's day treat!

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02.12.2006

Basic Scones

Appetizers & Snacks Baking Breakfast Desserts english-recipes North Europe

After searching all over for the real scone recipe I synthesized my own. It lends itself well to personalizing with your own additions: sweet spices, dried fruits, peels, extracts, almost all available...

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11.10.2005

Holiday Pound Cake

Baking Breakfast Desserts North America

The recipe is listed as a favorite of Elvis's for many years and as per the listed ingredients you can see why. Hope you enjoy it as much as I...

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05.26.2005

Toasted Pita Triangles

Africa Appetizers & Snacks Baking Middle East North America South Europe vegan Vegetarian

This recipe is so simple and tasty, you'll make it all the time! I do. It's much healthier than potato chips or tortilla chips, and it goes great with any...

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12.17.2004

Eve's Spice Cake

Baking Desserts Germany North America North Europe

This has been a family favorite since 1950. My grandmother gave me the recipe, when I married and moved to Illinois from Germany...

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11.04.2004

Peppery Ginger Cookies

Baking Desserts North America North Europe

Also known as pfefferneusse cookies, these spicy bites are adored in Scandinavia during the holidays. Try them with tea or a warm mug of hot cocoa.

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09.17.2004

Caraway Cheese Bread

Baking North Europe

This savory bread recipe is worth splurging on the good cheese, like Kerry Gold Dubliner or some fine aged white cheddar cheese.

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07.31.2004

Julie’s Super Tangy Tamarind Pie

Baking Desserts North America South Europe

Tamarind is a tangy ingredient that is popular in India and Mexico. Try making this bright, sweet pie with the recipe spices needed from The Spice House.

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