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Baking Recipes

They say baking is more science than art, but these recipes will have you writing poetry about all the cookies, cakes, scones, and pies you create. Be sure to explore our collection of baking spices for more culinary, or artistic, inspiration.

Cinnamon-Citrus Biscotti

Cinnamon-Citrus Biscotti

The spices in this recipe can be changed to meet your own tastes. Sometimes and ginger and chrystalized ginger with toasted almonds are used.
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Classic Pumpkin Pie

Classic Pumpkin Pie

This recipe makes two 9-inch deep dish pies. They're so delicious, you won't have to worry about what to do with the second pie. 
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Apple-Ginger Scones

Apple-Ginger Scones

Soft inside, with a crisp outside. The sweet apples deliciously juxtaposed the spicy bits of spicy candied ginger. Recipe courtesy of La Matriz Bakery. Visit our blog to learn more....
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Hibiscus Infused Tea Cookies

Hibiscus Infused Tea Cookies

To make hibiscus sugar, grind the dried hibiscus leaves in a coffee bean grinder. Strain through a sifter, and add sugar according to the desired taste.
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Orange Blossom Sugar Cookies

Orange Blossom Sugar Cookies

Note that this calls for both Orange EXTRACT AND Orange FLOWER WATER.
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Old Fashioned Fruitcake

Old Fashioned Fruitcake

Good luck having leftovers when you bake this recipe with a mix of nutmeg, allspice, cinnamon, and cloves.
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Chocolate Espresso Cookies

Chocolate Espresso Cookies

This recipe (and some cookies!) was given to us by a long-term Evanston customer. They have a wonderfully strong coffee flavor, enhanced by the chocolate.
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Rebekah's Anise and Orange Liqueur Cakes

Rebekah's Anise and Orange Liqueur Cakes

These little cakes are the perfect dessert or tea party sweet.
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Bergamot Tea Cakes

Bergamot Tea Cakes

These light, buttery cookies echo the flavor of Earl Grey Tea. They are quick and easy to make, and perfect served with your favorite cup of tea.
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Chiffonade’s Chai Pound Cake

Chiffonade’s Chai Pound Cake

The aroma, flavor and texture of this chai pound cake make it “company worthy” especially if you gild the lily with a sprinkling of powdered sugar, whipped cream or a...
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Maple Bar Donuts

Maple Bar Donuts

These addicting donuts are a bit of a project, but well worth the effort. Don't skimp on the bacon garnish.
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Artichoke Pie

Artichoke Pie

Artichoke Pie is a family heirloom. It is so easy to put together and so delicious! When it comes out of the oven it just reminds me of mom, family,...
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Cardamom Braid

Cardamom Braid

This recipe was given to Spice House staff by Karolyn Mizell of Lincoln, Nebraska
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Kashmiri Carrot Cake

Kashmiri Carrot Cake

My husband is from Kashmir, a beautiful valley in the western Himalayas. Kashmir is famous for high quality saffron, red peppers, apples, almonds, walnuts, woolens, and its scenic beauty. This...
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Swedish Pound Cake

Swedish Pound Cake

Cardamom and almond extract give this recipe a Swedish flavor profile.
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