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Meet The Merchants: Ryan

06.22.2021

Meet The Merchants: Ryan

Staff Picks

It is no surprise our spice merchants are passionate about cuisine, but there's more we'd like to know about them....
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Chicken with Barbecue sauce on a baking sheet

06.15.2021

How to Make Homemade Barbecue Sauce

Cooking Tips & TricksTop Recipes

Barbecue sauce is ketchup's cooler, older sibling. Most recipes start with a cup or two of ketchup, followed by splashes...
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Making Iced Tea With Spices

06.11.2021

Making Iced Tea With Spices

Cooking Tips & Tricks

The standard recipe for a pitcher of iced tea is simple, so that leaves plenty of room to get creative with spices.
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Well Plated: Meet Erin Clarke

05.24.2021

Well Plated: Meet Erin Clarke

Friends & Partners

Erin Clarke is the creator of the popular recipe website Well Plated by Erin. She has established herself as a...
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Spotlight: Rose Water

05.12.2021

Spotlight: Rose Water

Spice Spotlight

A splash of rose water is worth a thousand blossoms. Actually, it’s closer to 600 rose blossoms per liter, but we would still never waste a drop!
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Ask a Chef: Baking Tips with Pastry Chef Jacquy Pfeiffer

05.05.2021

Ask a Chef: Baking Tips with Pastry Chef Jacquy Pfeiffer

Cooking Tips & TricksFriends & Partners

Working at The Spice House connects us with some of the world’s most passionate cooks, chefs, and culinary experts. Become a better baker with tips from a seasoned pastry chef.
Read More about Ask a Chef: Baking Tips with Pastry Chef Jacquy Pfeiffer
How to Make Flavored Margarita Rim Salt

05.04.2021

How to Make Flavored Margarita Rim Salt

Cooking Tips & TricksTop Recipes

Salt enhances flavors, and cocktails are included. Learn how to make a gourmet salt rim with freshly ground spices.
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How to Bake a Potato

05.04.2021

How to Bake a Potato

Cooking Tips & Tricks

The perfect baked potato is crispy on the outside, yet fluffy and creamy on the inside.
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Mixed green salad with vegetables in a bowl

04.28.2021

How to Make Salad Dressing

Cooking Tips & Tricks

A good dressing connects all the flavors of a fresh salad, and making homemade salad dressing can be deliciously effortless....
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No Kneed Bread in Dutch Oven

04.23.2021

No-Knead Bread is a Foolproof Recipe

Cooking Tips & TricksStaff Picks

In 2006, New York City baker, Jim Lahey, shared a simple bread recipe with New York Times food writer, Mark Bittman. 15 years later, Lahey’s no-knead bread recipe has become a baking phenomenon...
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Dill Pollen

04.16.2021

Spotlight: Dill Pollen

Spice Spotlight

Dill blossoms resemble little, yellow fireworks and their flavor is just as brilliant. A tiny pinch of this chartreuse-colored pollen adds familiar notes of citrus, menthol, and licorice to any culinary creation.
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Spice Spotlight: Cocoa

04.01.2021

Spice Spotlight: Cocoa

Spice Spotlight

From a child’s birthday cake to an Aztec emperor’s goblet of cocoa, who could deny themselves chocolate? Cocoa has come...
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