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Recipes

Savory Fried Potatoes

Savory Fried Potatoes

This goes great as a side dish to any savory meat
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Moroccan Fruit Salad with Orange Blossom Water

Moroccan Fruit Salad with Orange Blossom Water

I grew with this recipe as you can change it depending on what fruit is in season
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Norwegian Cardamom Bøller

Norwegian Cardamom Bøller

My father makes these every year at Christmas, but they are good all year round. The cardamom smell is intoxicating and they make a fantastic dinner roll.
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Chipotle Garlic BBQ Beans

Chipotle Garlic BBQ Beans

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Easy Chicken Marsala

Easy Chicken Marsala

I made this one up to suit our tastes and to use that wonderful Spice House Herb de Provence every chance I get. It's the best you can find. It's...
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English Style Pot Roast

English Style Pot Roast

My beautiful and talented fiancee Carrie came up with this while samplingBloody Mary Mate spice mix. It's actually better than my mom's and easy as pie to make (though good...
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milwaukee iron bbq meatballs

Chipotle Garlic Barbecue Meatballs

Smokey, sweet, spicy, and tangy. Serve these up at our next cocktail or football party.
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Holiday Brisket

Holiday Brisket

This is my signature dish which I serve for all of the Jewish holidays. Unlike the traditional brisket with potatoes, carrots, and onions, this is a tangy variation that shines...
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Super Simple Lemon-Pepper Chicken

Super Simple Lemon-Pepper Chicken

I'm a busy woman. It was a weeknight, and not one of my usual cooking nights, but I just got my order from the Spice House and was eager to...
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Pulled Pork

Pulled Pork

This is my favorite recipe for pulled pork. I love making it in the crock pot so it's almost ready when I get home. This makes a lot so it's...
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Chipotle Bourbon Steak

Chipotle Bourbon Steak

I developed this with what I had on hand in the kitchen. When ever I make it, people not only scarf down the steaks, but make me write down the...
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German Style Beef

German Style Beef

This has been adapted from my Grandma's Roulladen Recipe.
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German Style Sweet & Sour Red Cabbage

German Style Sweet & Sour Red Cabbage

This is a family heirloom recipe from my German Grandmother Agusta.
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Vulcan's Fire Dip

Vulcan's Fire Dip

This dip is delicious right away, but better if you leave it in the fridge overnight to give the flavors time to blend.
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Wasabi Wings

Wasabi Wings

I keep trying to find new ways to use wasabi rather than just with sushi and tuna steak, so here it is.
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