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Recipes

Mulligatawny Soup

09.04.2004

Mulligatawny Soup

India Soup Vegetables Vegetarian

My Daughter worked for Ameri-corp literacy Program in Pittsburgh. She was always telling her students about how I love to cook ethnic foods. So one of her Indian students (Mina)...
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Eggplant Curry

07.26.2004

Eggplant Curry

Curry India Middle East Sauces & Curries South Europe Vegetables

I am not a big fan of eggplants, but I will always make an exception for this wonderful dish. This is a great dish to start early; your guests will...
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Zucchini Bread

06.19.2004

Zucchini Bread

Baking Breakfast North America Vegetables

We received this recipe from one of our customers at the Milwaukee Spice House.
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Potato Satay

05.24.2004

Potato Satay

Appetizers & Snacks Southeast & East Asia Vegetables Vegetarian

This recipe is courtesy of John Thorne and Matt Lewis, two people we have the utmost respect for. People serious about, and dedicated to, food.
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Cal's Creamy Mushrooms

04.24.2004

Cal's Creamy Mushrooms

mushrooms North America Sauce Vegetables

White pepper really completes the cream sauce with its funky and spicy flavor.
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Down Home Baked Beans

04.05.2004

Down Home Baked Beans

North America Vegetables

This recipe comes to us courtesy of the "Spice of Life Cookbook" by Treva Davis (no longer in print).
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Potatoes in Creamy Curry Sauce

04.05.2004

Potatoes in Creamy Curry Sauce

Curry India North America Vegetables

Easy and delicious curried potatoes recipe with sour cream and spices.
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Easy Curried Red Potatoes

03.30.2004

Easy Curried Red Potatoes

Curry India North America North Europe Sauces & Curries Vegetables Vegetarian

A simple sauté of onions, butter and freshly ground curry spices make the perfect coating for steamed potatoes.
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Lentil Soup with Garam Masala

02.21.2004

Lentil Soup with Garam Masala

India Soup Vegetables

From Nepal; Ingredients with a '*' can be replaced with 4 1/2 teaspoons of ground Garam Masala (total replacement, not per ingredient)
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