Hazelnut Mocha Latte
Sure mochas are great, but hazelnut mochas are way better. This is great with Milano cookies or almond biscotti to dunk into the drink.
Yield: 1 - 12 oz cup of mocha
Preparation Instructions:
In a coffee cup, combine hot cocoa mix and hot water, and stir until dissolved.
Pull the shot of espresso over the liquid chocolate and stir until combined.
Slowly pour steamed milk into the cup, creating latte art if desired.
Top with a sprinkle of cocoa powder, shaved chocolate, or chocolate sauce and enjoy!
More About This Recipe
Try preheating the coffee mug with hot water so your drink stays warmer.
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