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Red Harissa Seasoning

Freshness

Global Flavor

Pairs with Veggies

Capture North Africa’s flair for flavor with our Red Harissa Seasoning, featuring a unique blend of tomato, paprika, garlic, coriander, and cumin. Branch out to explore the vibrant versatility & slow-building warmth of this exciting new blend.

Follow this easy Harissa Spread Recipe and drizzle the sweet, spicy, and garlicky sauce over sandwiches, roasted veggies, hummus, and more.

Jar, 2.4oz. $9.99
Flatpack, 2.4oz. $9.79

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Staff Tips & Tricks

Add to grilled vegetables, hearty stews and simmering lentils
Add 3 tbsp per lb of ground meat for authentic Merguez sausage
Add to cauliflower and sweet potato and toss with olive oil, roast until caramelized
Sprinkle on eggs or mix into an omelette with feta and spinach
Stir into greek yogurt for a dip or to add to a grilled chicken wrap

About This Blend

Discover the full, fiery flavor of our Red Harissa Seasoning by whipping up our Easy Harissa Spread.

Previously Named: Merguez North African Seasoning

Ingredients

Tomato powder, chiles, kosher salt, garlic, cumin, paprika, pepper, coriander, caraway, fennel, lemon juice powder (corn syrup, lemon juice with added lemon oil), onion.