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Featured Recipes For

Garam Masala

Punjabi Chana Masala

Punjabi Chana Masala

Chana Masala, a popular and flavorful Indian dish, is a vegetarian delight that has captured the hearts and palates of food enthusiasts worldwide. This aromatic dish features...
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Pakora

Pakora—Indian Vegetable Fritters

Often served for appetizers with chai in Indian households. This recipe has a cornucopia of spices and herbs.
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Chicken Makhani

Chicken Makhani (Indian Butter Chicken)

This Chicken Makhani Recipe is deliciously aromatic and velvety in texture. You can skip the restaurant now as this famous Indian Butter Chicken recipe can be made easily at home....
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Eve's Spice Cake

Eve's Spice Cake

This has been a family favorite since 1950. My grandmother gave me the recipe, when I married and moved to Illinois from Germany...
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Mulligatawny with Lentils

Mulligatawny with Lentils

Every winter I prepare this wonderful soup, and I am convinced that an important part of its distinctive flavor comes from the black mustard seeds--that I faithfully purchase from The...
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Raita (cucumber yogurt)

Raita (cucumber yogurt)

This recipe is the foundation of most indian meals. The yogurt gives a cooling element to spicy curries.
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Chicken Tikka Masala

Chicken Tikka Masala

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Kashmiri Carrot Cake

Kashmiri Carrot Cake

My husband is from Kashmir, a beautiful valley in the western Himalayas. Kashmir is famous for high quality saffron, red peppers, apples, almonds, walnuts, woolens, and its scenic beauty. This...
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Paneer Masala

Paneer Masala

Paneer (or Panir) is an acid-set cheese, which is what gives it such a high melting point. A coworker from India says that his family traditionally made it from cow's...
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Chickpea Masala

Chickpea Masala

Chickpea masala can stand on its own if you just want a casual meal, or when I'm serving a full-fledged Indian meal, this always make a popular side dish.
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Garam Masala Brownies

Garam Masala Brownies

This recipe was actually a happy accident by one of our spice merchants. One night, Buster was making brownies and he accidentally reached for Garam Masala instead of Cocoa....
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Garam Masala Ice Cream

Garam Masala Ice Cream

Truly an underdog ice cream. Unique and unexpected, the aromatic flavors of Garam Masala spices...
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Berbere - Ethiopian spice blend

Berbere - Ethiopian spice blend

The non-specific amounts in this recipe are because each Ethiopian cook has her own variation of this basic spice blend. Feel free to vary amounts to your own taste.
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Garam Masala Poached Pears

Garam Masala Poached Pears

Poached pears are a great seasonal dish, there’s something about them that makes people think you really know what you’re doing—especially if you refer to them as Poire à la...
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Jheenga Chat Shrimp Madras-Style

Jheenga Chat Shrimp Madras-Style

This recipe was adapted from The New American Chef by Andrew Dornenburg and Karen Page. It was used as an appetizer during their book signing event at The Spice House...
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Chicken Tikka

Chicken Tikka

This recipe comes to us courtesy of The Junior League of Chicago. It is from their cookbook, "Celebrate Chicago! A Taste of Our Town."
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Trinidadian Pork Curry

Trinidadian Pork Curry

I found this recipe in an international cooking magazine and made it tweaking it ever so slightly. I hope this will make up for my past entry which wasn't too...
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Paneer Tikka Skewers

Paneer Tikka Skewers

Paneer Tikka is a popular North Indian dish with cubes of paneer, crunchy sweet peppers, and onions marinated in yogurt and warm spices.
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Kadhi Pakora

Kadhi Pakora

I am a huge fan of Indian food. One of my favorite dishes is Kadhi Pakora. I never really knew what "Kadhi Pakora" meant, I just knew that I liked...
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Spicy Roasted Chickpeas

Spicy Roasted Chickpeas

A healthy snack or a creative crouton, these roasted legumes will be your new favorite way to cook garbanzo beans. Add them to a rice bowl or snack on them as...
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